Choc Hemp Seed Mousse with Raspberries & Passionfruit
The perfect dessert that doesn’t give up any of the flavour or texture from a regularmousse, it’s even better. This mousse is not only delicious it is a nutritional powerhouse!
1/2 cup hemp seeds
4 tbsp raw cacao
2 medium avocado
2 medium banana, ripe
2-4 tbsp maple or honey
2 tbsp nut butter
1 punnet raspberries to serve
4 tbsp cacao nibs to serve
2 passionfruit to serve
1 cup honeycomb, crushed, optional, to serve
– Place all ingredients into a blender and blend for 1 minute, scrape down the side and blend for another 30 seconds.
– The mix should be completely smooth. refrigerate for at least 20 minutes before using.
– Spread the mousse onto plates or spoon into glasses.
– Top with the raspberries, passionfruit,cocao nibs and honeycomb if using.
Recipe from chef, Tom Walton. See more of Tom’s beautiful dishes at @cheftomwalton